Comfort Foods

Chicken Karaage with lemon, cabbage and Oroshi.

Kanom Jeeb or Thai Shumai Dumplings

Five-Spice Eggs and Pork Belly Stew ไข่พะโล้

Korean mayak “drug” marinated eggs.

Kimchi pancake (Kimchijeon 김치전)

Thai Fried Chicken Wings (with crispy shallots)

Glass Noodle Stir-Fry ผัดวุ้นเส้น (pad woon sen)

Korean Army Stew (Budae-jjigae: 부대찌개)

American Fried Rice ข้าวผัดอเมริกัน

Thai Sukiyaki Hotpot